Home > Destinations > France > Creating the Crepe

Creating the Crepe

Joanne Poesch, 09/28/09
Ever since I watched Julie & Julie I've been trying my hand at French cooking, but I still can't seem to make the perfect crepe (although my flipping is getting better by the day!). This article from Tripwolf has given me some much-needed tips, though, so it's back to the frying pan tonight!
crepes-smSpinach, mushrooms, asparagus, artichokes – stuff I usually shy away from becomes as addictive as crack once they’re lovingly sandwiched in those little pancakes of happiness with some cream and butter.

Read More

 

Do you like this? 
Yes   Users who liked this article: 1
Share/Save/Bookmark
Related Tags: ,
 

You may also be interested in these articles:

Login to

User Name *
 
Password *
 
* Required Fields

Forgot Password

Forgot Password

Please enter your username or e-mail address.
You will receive a new password via e-mail.
 
User Name Or Email Address *
 
* Required Fields


Create an account for


User Name * (This will appear next to your comments)
Password *
Confirm Password *
Email Address *
* Required Fields

I would like to receive:
The TopTrips newsletter: Great deals, secret beaches, fun family getaways and more.
The Let's Go newsletter: Budget travel tips and stories from our trusted team of experts.